The global mushroom cultivation market accounted for a value of USD 14.2 billion and is projected to register growth at a CAGR of 3.5% during forecast period.
COVID-19 has adversely affected mushroom cultivation market. The supply chain of mushroom is disrupted due to lockdown and travel restriction around the world. The laborers are migrating which leads to lack of workers in the farm and the production houses have piled up a large stock in store and can’t use which caused a great loss to the farmers. Many farms that produce mushroom are closed due to COVID-19. The mushroom cultivation market is likely to witness loss due to COVID-19.
For more details, visit: Global Mushroom Cultivation Market By Type (Oyster Mushroom, Button Mushroom, Shiitake Mushroom, Others), By Form (Fresh Mushroom, Canned Mushroom, Others), By Equipment (Generators & Others), By Region, Forecast & Opportunities to 2026
The demand for mushroom is widely increasing around the world. The awareness about organic products is increasing among people which lead to higher demand for organic products. The concern towards healthy lifestyle is increasing among people and they are adopting highly nutritional food such as mushroom. This increases adoption of mushroom and leads to higher demand for mushroom cultivation during forecast period.
On the basis of type, the mushroom cultivation market is segmented into oyster mushroom, button mushroom, shiitake mushroom and others. The button mushroom segment is estimated to lead the market during forecast period. The button mushroom offer many health benefits and it is commercially grown in major countries as Japan, China, UK, US, Poland and Germany. The research & development on white mushroom to find the potential to prevent cancer is increasing and this mushroom is available at affordable prices. This drives growth in button mushroom segment during forecast period.
On the basis of type, the mushroom cultivation market is segmented into fresh mushroom, canned mushroom, frozen mushroom and dried mushroom. The fresh mushroom segment is estimated to witness higher demand during forecast period. The demand for fresh mushroom is rapidly increasing across the world. The awareness about healthy food is increasing among people and they are adopting nutritional diet. This increases consumption of fresh mushroom and drives growth in fresh mushroom segment during forecast period.
Asia-Pacific region is estimated to dominate the market during forecast period. The per capita consumption of mushroom is increasing in this region especially in China. China is considered as largest producer of mushroom. The production of mushroom is increasing rapidly in this region as the farmers are using advanced techniques for mushroom cultivation. The consumption of mushroom is increasing rapidly and this drives growth in Asia-Pacific region during forecast period.
The key market players in mushroom cultivation sector are Monaghan Mushrooms, Walsh Mushrooms Group, Mycelia, South Mill Mushrooms Sales, Smithy Mushrooms Ltd., Rheinische Pliz Zentrale GMBH, Mushroom S.A.S, Hirano Mushroom LLC, Fujishukin Co., Ltd., Societa Agricola Porretta, Gourmet Mushrooms Inc., Fresh Mushroom Europe, Commercial Mushroom Producers, Lambert Spawn, Polar Shiitake OY, Heereco BV, Bluff City Fungi and F.H.U Julita Kucewicz.
- What are the expected industry trends over the next three to five years?
- Which of the mushroom cultivation type is likely to lead by 2026?
- Which of the form segments is expected to have the maximum potential to during the forecast period?
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